Nutella French Toast by Lilian Liong

Ingredients:
Bread
Nutella
1 egg
2 tbsp milk
Butter for frying
Icing sugar optional

Method:
1) Remove the crusts from bread
2) Flatten the bread by using a rolling pin
3) Spread Nutella on 1 side of each slice of bread
4) Roll up the bread tightly
5) Mix the egg and milk
6) Heat the butter in a pan
7) Dip the rolled bread into the egg+milk mixture and lightly fry them
 Sprinkle icing sugar over them and enjoy!!